Handcrafted and Brought to You by Ben’s Bakery
Ben’s Bakery partners with award-winning Rossmoor Pastries to bring you the highest quality cakes, handcrafted to your specifications from fresh, locally-sourced ingredients at Rossmoor’s Southern California Cake Studio.
Available for pick up at Ben’s Bakery daily, on a 1st come, 1st serve basis. Cakes are 9.5” and can serve up to 12 people.
Bomb - Hazelnut sponge, Nutella ganache, vanilla cream and Nutella mousse with caramel glaze $42
Decadent - Dark chocolate flourless sponge with a dark chocolate mousse and chocolate glaze $42
Berrilicious - Madeleine sponge with black currant mousse and jam, topped with vanilla cream and berries $42
Strawberry Cheesecake - Traditional cheesecake with strawberry glaze and a cinnamon graham cracker crust $42